Use BBC.com or the new BBC App to listen to BBC podcasts, Radio 4 and the World Service outside the UK.
Find out how to listen to other BBC stations
Skip to:
Bhangra Bounce
Punjabi Mixtape 2026 Vol.1
The Bhangra Bounce Mix is all about Punjabi Mixtape 2026 Vol.1.
with Vallisa
Vallisa gets you moving out of work mode and settling in to your evening!
Introducing D SIMER's track Where From?
Jasmine hears from the BBC Introducing Artist of the Week, D SIMER from North London.
Bollywood Sing-Along Anthems
with Trishala
The best feel-good Bollywood anthems to get you singing!
Empowering businesswomen: Anisha Vasani
Anisha Vasani tells Harleen Nottay how she became a bridal stylist and wedding consultant.
British-Punjabi DJ Amrita
British-Punjabi DJ Amrita is stepping into the Desi Dancefloor Mix this week.
with Haroon Rashid
Begin your week listening to Asian Network Breakfast with Haroon Rashid!
Your daily mix of Bollywood, Bhangra, UK garage, R&B, hip-hop and more with Haroon Rashid.
08/06/2026
Kicking off the week with big tunes, Gym Check and plenty of fun chat to keep you company.
Christian Eriksen
Denmark's Christian Eriksen collapses during a game for the second time in his career.
Vallisa
Popcorn Puzzle
Vallisa plays Popcorn Puzzle and reviews the latest film releases in Rate or Slate.
Vallisa plays Certified Throwback bangers! Big anthems you haven't heard in ages!
Ride or Lie
Jaz Singh is bringing you a little bit of escapism, looking back on the weekend's antics!
Backrooms
We hear from the man whose low-budget horror film is beating big names at the box office.
with Shankeya
Shankeya gets you moving out of work mode and settling in to your evening!
Kizzi sits in: Exclusive first plays
Discover your new favourite artists, curated by Kizzi sitting in.
with Kiran Morjaria: The Pressure Problem
Kiran explores pressure, stress and practical ways to stay focused and motivated.
Henry Nowak killing: Grief, anger and questions
Teenager Henry Nowak’s murder sparks debate over policing, knife crime and race.
Food, family and flavours from home
For so many of us, food is never just food. It's family, it's identity, it's joy.
